All our products are completely PFAS-free. That means no PFOA, PTFE or GenX is used at any stage of the production process. The ceramic-coated honeycomb surface has been independently tested by an accredited laboratory. You can find the corresponding certification on every product page.
A ceramic-coated honeycomb surface on a three-layer stainless steel body.
Yes. No harmful fumes or particles are released during normal use.
Yes, and we publish the certification on every product page.
A hybrid pan combines the searing power of stainless steel with the easy release of a non-stick coating. In our case: a stainless steel honeycomb grid raised above a ceramic non-stick base. You get the browning of steel and the glide of non-stick — in the same pan.
Yes. The stainless steel honeycomb surface ensures direct contact with the food, while the 3-ply construction distributes heat evenly. This makes the pan excellently suited for searing a steak.
The ceramic non-stick coating ensures food releases easily during cooking. Whether you're frying an egg, preparing vegetables or searing a piece of meat, the pan delivers excellent performance for everyday use. For the best result, we recommend preheating the pan well first and cooking on a low to medium heat setting, always using a small amount of oil or butter. This way you get the most out of the non-stick properties and the pan stays in top condition for the long term.
Fast and even, thanks to the three-layer construction with aluminum core.
The coating is protected by the stainless steel frame, making it last much longer than regular non-stick pans.
Our pans feel sturdy, and that's intentional. The 3-ply stainless steel construction ensures excellent heat distribution and durability, which makes the pans slightly heavier than a standard non-stick pan. At the same time, they're well-balanced and comfortable to use. For reference:
Weight 20 cm hybrid pan: 692 grams
Weight 24 cm hybrid pan: 982 grams
Weight 28 cm hybrid pan: 1280 grams
Weight 28 cm hybrid wok: 1435 grams
Yes, our pans are dishwasher-safe and were extensively tested for this during development. However, for the longest possible lifespan, we recommend hand-washing the pan. A gentle hand wash helps preserve the non-stick coating, the shine of the stainless steel and the overall finish of the pan for as long as possible. Plus, thanks to the high-quality non-stick coating, the pan is clean within seconds using warm water, a little dish soap and a soft sponge.
Yes. Thanks to the raised stainless steel honeycomb pattern, you can safely use metal utensils such as a spatula, tongs or spoon. For the longest possible lifespan, we advise against using sharp objects, such as knives, in the pan.
Wash the pan with warm water and a little dish soap before first use. We then recommend seasoning the pan once. This optimizes the non-stick properties and ensures the best cooking performance. Pour 1 to 2 tablespoons of oil into the pan and heat it for 3 to 4 minutes over medium heat. Then let the pan cool, remove the excess oil, and wipe the pan clean with paper towel.
That's usually easy to fix. Make sure you preheat the pan properly and cook on a low to medium heat setting. Thanks to the 3-ply construction, the pan heats up quickly, so high temperatures are usually not needed. Does food still stick over time? Then clean the pan thoroughly and season it again. This restores optimal non-stick performance.
Yes.Thanks to the raised stainless steel honeycomb pattern, our pans are very scratch-resistant and can handle everyday use, even with metal utensils. Although the pans are designed to last, we recommend not using sharp objects, such as knives, in the pan. This keeps the pan in optimal condition for as long as possible.
Yes. Our pans are fully induction-suitable. The high-quality magnetic stainless steel base ensures fast, even heat distribution, so the pan performs optimally on an induction cooktop.
Yes. The pans work excellently on a gas stove, with fast and even heat distribution.
Induction, gas, electric, ceramic and halogen — in short, every heat source.
Yes, the pans are oven-safe up to 350°C.
Yes, briefly under the grill is no problem, just stay within the maximum temperature.
We want you to feel good about choosing Matero. That's why you have 30 days to try our pans at home. Not satisfied within 30 days of receiving them? Then you can return the pans and receive a full refund of the purchase amount. Return shipping costs are at your own expense.
Order before 11:59 PM? Then your order is usually delivered the next business day.
Shipping is free on orders over €50.
You get a statutory warranty of two years from the delivery date.
Contact support; we'll send you a free return label and refund you in full.
Yes, we ship throughout Europe.
© 2026 Matero. All Rights Reserved.
Language
